Maple Cashew Chocolate Bark 1½ cups roasted cashews1 cup organic maple syrup, divided¾ tsp sea salt divided½ tsp cinnamon⅛ tsp cayenne pepper1...
Vegan Chocolate Mocha Pudding
Vegan Chocolate Mocha Pudding You will need a food processor or an egg beater. ½ cup chocolate hazelnut beverage3½ cups ripe Haas avocados (approx....
Peanut Butter Banana Bites
Peanut Butter Banana Bites 2 bananas sliced1 tbsp chia seeds, or cacao nibs½ cup dark chocolate, melted½ cup white chocolate, melted2 tbsp coconut...
Olive Oil Cake with Stone Fruits and Kefir Cream Frosting
Olive Oil Cake with Stone Fruits and Kefir Cream Frosting 1` cup extra virgin olive oil (plus more for greasing)2 cups all-purpose flour1 cup...
Gluten-free Blueberry Bars
Gluten-free Blueberry Bars ¾ cup gluten-free all purpose flour1 cup brown sugar2 cups gluten-free oats½ tsp baking powder¼ tsp fine sea salt⅔ cup...
Blue Butterfly Smoothie
Blue Butterfly Smoothie Brilliant blue antioxidant smoothie 1 tbsp Butterfly pea flower powder1.5 cups blueberries (frozen or fresh)0.5 lemon...
Apple Crisp
Apple Crisp A delicious classic dessert that's low in fat. Easy to make it gluten-free and/or vegan. 6 red apples1 tsp cinnamon1.5 tbsp...
Banana Split
Banana Split Ice cream scoop 1 Banana (Peeled)3 scoops Ice cream (Mix of chocolate and vanilla, dairy or lactose-free)2 tbsp Chocolate Chips...
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